During winter there’s only one kind of skinny dipping I’m game for. And that’s serving slimmed up versions of favorite dips for the super bowl. This year I’ve whipped up three dips that pack so much flavor, my taste testers didn’t notice a difference. Ingredients like light sour cream, light mayo and fat free Greek yogurt make great substitutions in creamy dips. And surprising ingredients like chickpeas in a cookie dough dessert dip will amaze. Just remember to save some for your guests.